Fatayer Lahoom (Mince Pizzas)

Hello everybody, it is Jim, welcome to my recipe page. Today, we're going to make a special dish, Fatayer Lahoom (Mince Pizzas). It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Fatayer Lahoom (Mince Pizzas) is one of the most well liked of recent trending foods on earth. It's easy, it is quick, it tastes yummy. It is appreciated by millions daily. Fatayer Lahoom (Mince Pizzas) is something that I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Fatayer Lahoom (Mince Pizzas), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fatayer Lahoom (Mince Pizzas) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fatayer Lahoom (Mince Pizzas) is 6 small pizza. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fatayer Lahoom (Mince Pizzas) estimated approx 1 hr rise-40 mins cook time.

To get started with this recipe, we must prepare a few components. You can have Fatayer Lahoom (Mince Pizzas) using 22 ingredients and 8 steps. Here is how you cook that.

These are Arabic pizzas. Very famous in Middle Yeast again 😁 In local chops they make them in mud ovens. The base is thin like our Paratha. Topped with different cheese or Mince which is their most loved flavours. But i have kept the base like normal pizzas. And for Iftaars, I made them small in size. I also added Feta and Cheddar cheese for flavour m, originally they are made without cheese. There’s alot of variety which I will share time to time Insh a Allah.
#mentorship
#cookwithhuma

Ingredients and spices that need to be Get to make Fatayer Lahoom (Mince Pizzas):

1. For the dough:
2. 2 cups flour
3. 1/2 cup warm milk
4. 1/4 cup melted butter or olive oil
5. 1 tsp yeast
6. 2 tsp powdered sugar
7. 1/2 tsp salt
8. For the mince:
9. 200 gm mince
10. 1 small onion finely chopped
11. 1 tsp ginger garlic paste
12. to taste Salt
13. 2 tsp garam masala
14. 1 tsp red chilli powder
15. 1 tsp coriander powder
16. 1 tsp crushed coriander
17. 1 handful fresh coriander chopped
18. 2 tbsp oil
19. For topping:
20. Cheddar/ Mozzarella cheese as desired
21. Feta cheese as desired
22. Tomato paste/ Tomato sauce as desired

Steps to make to make Fatayer Lahoom (Mince Pizzas)

1. In a pan/ wok add oil, onion and cook till light brown, then add mince, all spices and ginger garlic paste and cook till mince is done. Add fresh coriander. Keep aside to cool.
2. Make the dough by adding all the ingredients in a big mixing bowl. Keep in warm place till it is double in size.
3. Now pre heat the oven to 170 degrees.
4. Punch back the dough and divide into equal size balls.
5. Spread 2 balls at a time on the prepared baking sheet and make medium size base roughly with hands. Use oil on hands.
6. Now spread tomato sauce, top with mince and cheese.
7. Bake in oven for about 20 minutes. Then 5 mins grill.
8. Serve hot Fatayer in Iftaars.

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So that's going to wrap this up with this special food Recipe of Perfect Fatayer Lahoom (Mince Pizzas). Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!